Decorate pre-made biscuits with fondant icing, stamp out your design and embellish with food safe paint, sparkles and other edible bling!
The perfect workshop to do with friends as your seasonal catch-up, or on your own to create a sweet Christmas treat!
*includes pre-baked biscuits and all requirements to make a take-home pack
More information:
For more information or to register to attend, visit nrch.org.au/index.php/courses/art-craft
Or contact Corinna
Phone: 9876 3421
Email: admin@nrch.org.au