Toggle User Menu Display

CERES Preserving the Season's Harvest

CERES, Corner Roberts and Stewart Streets, Brunswick East, VIC 3057
$135 - $150
Add to Google CalendarDownload iCalendar (.ics) file
Share to FacebookShare to TwitterShare to LinkedIn

The hands-on Preserving the Season’s Harvest workshop focuses on the principles of making jams, preserves and marmalades. It’s the perfect workshop if your garden offers a bountiful harvest, but you’re not sure what to do with your excess produce. Get a head start on Christmas gifts!

This course is designed to teach you how to make jams, pastes, pickles and the art of basic canning so that you can preserve your home harvest and extend your seasonal produce year-round.

More information:

For more information or to register to attend, visit

Or contact Luisa Cardamone

Phone: 03 9389 0124